
WELCOME TO THE COOKS CORNER!
This is our own area to share some of the knowledge, fun, and stories we've encountered along the way

Winner winner, smoked meat dinner!
Posted: 13/02/2025
Last year, Josh and I made the decision to shift the direction of our business...
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Savoury & sweet??
Posted: 08/02/2025
What’s the most offensive thing I’ve done in business? Well, technically, it wasn’t me. It was Josh....
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Joshys smoker has levelled up!
Posted: 29/01/2024
For those who've been following Josh's journey, you'll know his first smoker was a humble...
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What happened to our Invermay location and El Chapos?
Posted: 21/01/2024
We’ve been asked a few times about what happened to our Invermay site and El Chapos....
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The Story of Joshy's BBQ!
Posted: 06/11/2024
Today, I thought I would tell my story on the dawning of Joshy’s BBQ. It really started during COVID...
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The Sizzler-Style Toast Recipe!
Posted: 12/09/2024
I’m not sure how many people got to experience Sizzler, but it was quite the experience back in the day...
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There is No Such Thing as a free Lunch
Posted: 08/08/2024
Ever wondered how your favourite restaurant decides on the price of that mouth-watering dish you love? Or even how we make those decisions?....
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BUTTERMILK FRIED CHICKEN RECIPE
Posted: 18/05/2024
Fun story about starting food for dudes. I had very limited experience with burgers. Sure, I had worked at Maccas....
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Remarkable Mothers, Women & Cricketers
Posted: 15/05/2024
Having heard about some remarkable mums and other remarkable women, let me introduce moniqe booth to you! ....
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Creamy: The Man, The Myth, The Tassie Legend in Art
Posted: 10/04/2024
Having discussed El Chapo's, I wanted to showcase the artist who spray-painted it! It's pretty well-known that my artistic talent is virtually nonexistent....
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El Chapos!
Posted: 03/04/2024
Ever wondered why we are called "food for dudes (and dudettes)"? It's a funny name, sure, but it perfectly captures my love...
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Time to take a moment.
Posted: 20/03/2024
Midst the hustle of work and parenting, an opportunity presented itself for my partner, Bec, and me—a night off with a babysitter booked. With our found fleeting of freedom, we...
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Burger junkie made us do better!
Posted: 14/03/2024
Today, I'm excited to share my ranch dressing recipe with you! While it feels conflicting to unveil this simple and delicious creation, I can't stand idly....
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Thank you, Jon
Posted: 06/03/2024
The early influences on chefs often go unnoticed. At 15, after landing a job at McDonald's, a celebratory dinner at Smokey Joe's Creole....
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The Legends - Lanky Laneway
Posted: 29/02/2024
In the blur of October 2019, amidst a cool team of juniors at Dudes, one standout member was part of the up-and....
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PULLED PORK RECIPE ⭐⭐⭐⭐⭐
Posted: 22/02/2024
In the fast-food game, you need recipes that are fast, foolproof, and scalable. Today, I'm sharing our pulled pork recipe with you....
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Nightclubs? Not for us...
Posted: 16/02/2024
I pulled up in the middle of the road, squinting down the alleyway toward Club 54. The assigned space was tight and in the midst of the day...
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How it all started...
Posted: 09/02/2024
October 16th, 2016, etched itself into memory as the launch of Food for Dudes (and Dudettes), marking my initiation into the unpredictable world of food vans...
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